Gluten free customers are always on the lookout for the Crossed Grain symbol

All of our UK gluten free range meet the below criteria and bear this symbol indicating that they are gluten free and suitable for people with coeliac disease.

When companies display this logo at European level, they undertake to comply with four criteria:

• To ensure that no more than 20 mg/kg of residual gluten is contained in each product.

• To routinely have independent laboratories analyse the residual gluten present in the finished product.

• To carry out regular audits of the gluten free product on the site where it is manufactured.

• To have the results (analysis and audit) checked by the AOECS at least once a year.

*Association of European Coeliac Societies

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