Gluten Free Cakes to Go
Our gluten free Cakes-to-Go are made using exactly the same recipes as we use for their traybake parents. They’re baked in a segregated gluten free bakery, licenced by Coeliac UK and individually wrapped preventing cross-contamination.
Discover our selection :
Gluten free caramel heaven to go
A gluten free flapjack base topped with golden caramel and finished with cranberries, dark chocolate chunks, sunflower and pumpkin seeds.
Gluten free Raspberry and Almond slice to go
A generous layer of seeded raspberry jam sandwiched between a shortcake base and a light gluten free almond sponge, decorated with a feathering of raspberry jam.
Gluten free chocolate brownie to go
A smooth and indulgent gluten free chocolate fudge brownie, made with 26% dark chocolate.
Gluten free caramel shortcake to go
Our ‘signature’ sticky caramel, sandwiched between a gluten free shortcake base and smooth Belgian milk chocolate.
Gluten Free Ambient Salted Caramel Brownie
A heavenly gluten free brownie, with scored rivers of salted caramel which when baked become even more caramelised.
Gluten Free and Vegan Ambient Spiced Fruit Granola
The perfect on the go breakfast treat! Gluten free and vegan. Packed with oats, golden syrup, stem ginger, raisins, pumpkin seeds, sunflower seeds, coconut, cranberries, and apricots. Delicately spiced to deliver a premium and fresh feel.
Gluten Free Ambient Caramel Praline Flapjack
A modernised take on an old but gold comfort food. Making use of the ‘twists on classics’ trend which is dominating cakes and desserts, we’ve created an oaty, gluten free praline flapjack spread with caramel, chunky hazelnuts and a drizzle of chocolate sauce.